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Taihu Lake
Jiangnan fresh fish and rice, one-year contract with Suzhou Taihu Lake
- Categories:Cultural Feast
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- Time of issue:2019-10-05 15:22
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(Summary description)Gifts from Suzhou Taihu Lake Let the heavy Soviet classics pass from generation to generation Suzhou Xiangshan International Hotel standing on the shore of Taihu Lake
Jiangnan fresh fish and rice, one-year contract with Suzhou Taihu Lake
(Summary description)Gifts from Suzhou Taihu Lake Let the heavy Soviet classics pass from generation to generation Suzhou Xiangshan International Hotel standing on the shore of Taihu Lake
- Categories:Cultural Feast
- Author:
- Origin:
- Time of issue:2019-10-05 15:22
- Views:
Information
Jiangnan fish flavor, thousands of flavors
Annual opening festival
Taihu Fish Feast
Gifts from Suzhou Taihu Lake
Let the heavy Soviet classics pass from generation to generation
Suzhou Xiangshan International Hotel standing on the shore of Taihu Lake
Look for classics in ancient books
Make the fresh autumn of nature into a song
Orange-flavored Taihu Roasted Fish
As the highlight of Taihu fish feast
This is a story of "Millennium Fish"
More than two thousand five hundred years ago
Assassin's orders to kill Wu Wangliu
Came to Taihu to develop a grilled fish
He hid the intestine sword in the belly of the fish
When giving fish to Li, he pulled out his sword and killed him.
After the son Guang Guang succeeded, it was Wu Wangfei
Roasted fish is also quite laborious to make
After marinating mandarin fish for 10 hours
Roast with orange branches unique to Dongxishan
Brush the fish sauce while roasting until the skin peels
And when peeling off the crispy and tender fish body
Surrounded by delicious fish
There is a "fish bowel sword" made of okra
Perfectly restored the Millennium Allusions
Boiled Taihu Grass Shrimp
"Taihu No. 1 Shrimp" can be called "Hermes" of Taihu Shrimp
It's amazingly big and attractive
Return to the original cooking method
Let the full and rich shrimp retain its original taste
Really restore the beauty of Taihu Lake
Make this limited delicacy even more intriguing
Deep Fried Taihu Shrimp Pine
Taihu white shrimp
Has always been the most eye-catching delicacy on the Suzhou table
Wrap egg liquid and fry until golden
Tenderness under the crispy texture tightly grasps the taste buds
Every chew is enjoyment
Steamed shrimp cake in private room
Innovative approach will show another wonderful shrimp in Taihu Lake
The soft and tender prawns have a clear taste
Delicious and overflowing, fragrance on lips and teeth, suitable for all ages
Roasted Eel Tubes with Scallions
The skill of flower knife makes every inch of eel fully cooked
Nourishing and satisfying taste
Crispy and tender, sweet and attractive
Cold dishes are also crafted
As much as you can see
Eight-flavored flower plate
Duck with Su-style sauce / Pumpkin with rock sugar / Drunken river crab / Jade lettuce
Shredded grass carp / secret shiitake mushrooms / sauerkraut chicken / Bai Liao Bai
"Taihu Sanbai" from ancient times to the present
They all praise the delicious lake fairy
Elements of "Taihu Sanbai" in the Fish Banquet
Also everywhere
Stewed Fish Head Soup
Lotus leaf oil white fish
Stir-fried Chrysanthemum Brain
Nishiyama Four Leaf
Dim sum is a series of tables
In the transition between the climax
Three White Ravioli Old Goose Soup
Five-colored soup dumplings, golden cauliflower fried dumplings, Nandang chicken head rice
Tao is the taste of Jiangnan
An exquisite Taihu fish feast
A sincere Soviet feeling
The enjoyment of color, fragrance and beauty and the heavy cultural heritage sound a double play
Make a distinctive mark for the fall of 2019
The coast of Taihu Lake, beautiful food, waiting for the king to arrive
Fragrant Mountain
Taihu Fish Banquet
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Suzhou Taihu National Tourism Resort
National 5A Grade Scenic Spot
Set tourism services, leisure and vacation as the development theme
National resort
Taihu Exhibition
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Love taihu
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Contact Us
Address: Intersection of Huoxiang Road and Huantaihu Avenue, Wuzhong District, Suzhou City
Phone：0512-66311098
Tel：0512-66311098